This is a part-time, non-benefited position. Unsolicited applications to this posting will NOT be considered.
Description, Duties & Responsibilities:
Prepping and serving food
Cleaning and sanitizing tables, sweeping floors, wiping up spills, and vacuuming
Taking and recording food temperatures
Washing dishes and dish room duties
Providing excellent customer service
Following all food safety and sanitition requirements
Other duties as assigned by your supervisor or manager
Work Location:
Residence Dining Center
Hours & Schedule:
Various shifts available
Background Check: NDSU does require a successful background check for the selected candidate prior to an official offer of the position.
Please include within application if you are currently or have in the past 12 months been employed with NDSU, the North Dakota University System or any other North Dakota State agency. If so, include which agency/department, as well as your how many hours you work a week and in the past 12 months.
Employment Eligibility
NDSU determines employment eligibility through the E-Verify system: What is E-Verify? New employees to NDSU must present specific identification to determine their employment eligibility no later than their first day of work. To view the identification required, please see the List of Acceptable Documents . You will be required to have one item from List A OR one item from List B and List C. recblid 1ktxl9rdjct0cj9yw58xwu1ot73kqn
Apply for this Job
Please use the APPLY HERE link below to view additional details and application instructions.