Job Details

We're looking for an experienced Director of Food & Beverage to oversee all food and beverage operations and deliver exceptional guest experiences. This leadership role is ideal for a hands-on hospitality professional who can manage teams, control costs, and maintain high service and quality standards.

What You'll Do:

• Oversee daily food and beverage operations, including restaurants, bars, banquets, and events
• Lead, train, and develop F&B management and staff
• Manage budgets, food and labor costs, and inventory controls
• Ensure quality, consistency, and compliance with health and safety standards
• Collaborate with sales, events, and hotel leadership to support revenue goals
• Drive guest satisfaction through excellent service and innovative offerings

What We're Looking For:

• Hotel or hospitality food & beverage experience required
• Banquet expertise
• Proven leadership experience in F&B operations
• Strong financial, organizational, and team-management skills
• Ability to thrive in a fast-paced, guest-focused environment

What We Offer:

• Competitive salary
• Health insurance
• Dental & vision insurance
• Life insurance
• 401(k) with company match
• Paid holidays & PTO
• Global hotel discounts

To apply, call Express Employment Professionals of Fargo, ND and ask for Brett Busby 701-###-#### or email your resume to ...@expresspros.com .
recblid 8ircmbunm12jyl4rw56e07ehyd2108